How to Cook Lamb Stew

Ingredients for the stew

Wow, smoky lamb cubes, put some olive oil in the pan/pot, stir it till the surface is golden

Set the lamb aside, put in chopped bacon and onions, till onions start to soften, splash some white wine, stir and let the wine boil down until reduced to a sticky glaze

Return the lamb back to the pot

Add cinnamon, half of the prunes, ginger

Simmer in stock for an hour

With lid on

Add the rest of the prunes in after an hour, then cook for another half an hour, stir occasionally. Done!