How to make jumbo berry muffins


Preheat oven to 350*. Combine first 4 ingredients in a medium bowl and set aside.

In a large bowl, combine remaining ingredients (except berries) and stir until well blended.

Pour wet ingredients into dry and stir until JUST combined - don't over mix!

Add berries (I had frozen mixed berries on hand) and stir until just incorporated.

Pour into lined jumbo muffin tin, sprinkle tops with sugar, and bake for 30-40 minutes or until golden brown.

Remove from oven and let cool in pans (about 20 minutes) and move to cooling racks.

Enjoy your delicious, soft, easy-to-make muffins! :)

This recipe was slightly adapted from the "Chocolate Covered Katie" blog!


Watch the video: Corpse teaches Ashs chat how to make Blueberry Muffins


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