How to cook cheesy-spicy salmon

Combine : Greek yogurt hot pepper, tomato paste, lemon juice, garlic, cilantro, olive oil and salt+pepper to taste

Mix well

Add the salmon which needs to be cut into 3/4 or 1 inch cubed, and mix well by hands.

Heat a pan with 1 tablespoon of melted butter or olive oil.

Stir in the marinated salmon, cook for about 10 minutes or until tender.


Place the salmon into an oven pan

Sprinkle with : onions, sweet bell peppers and cilantro. It's optional to do this step.

Then sprinkle with shredded mozzarella cheese, green onions, cilantro and parsley flakes.

Pre-heat oven to broiler and leave it until the cheese is melted and golden.

And that's how it looks like


Enjoy ! Thanks for stopping by.

Watch the video: SUSHI BAKE. Cheesy Salmon Kani Recipe

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