How to make 3 ingredient halloween hatchet cookies


Preheat oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper. In a large bowl, cream together butter and sugar. Add flour and mix until it forms a soft dough.

It will be crumbly but keep mixing till it forms into dough. Form into a ball. Roll dough out to ¼ inch thick on a floured surface. Use cookie cutter to make shapes, place on prepared baking sheet.

Bake for 15-18 minutes or until cookies are light golden brown. Let cool completely and drizzle food coloring on edge of each cookie and smear onto the edge of the hatchet cookie.


Watch the video: DIY HALLOWEEN TREATS


Previous Article

How to defend against hair pulls from the front

Next Article

How to make a insect in wire